Salmon Pate 145g

DESCRIPTION

A superb salmon pate made by best chefs in Asturias, Northern Spain with local ingredients.

Ideal for your tapas.

Ingredients

Salmon fish (35%), tomato, egg, cream milk, crab fish, Pedro Ximenez wine (contains sulfites), olive oil, sea salt and spices.

Allergy advise: See ingredients in bold.

Net Weight: 145g.

Origin: Asturias, Spain

Store in a cool and dry place. Once opened  consume within 7 days.

NUTRITION

Typical Values per 100g

Energy          636kJ/152kcal
Fat                                  10.7g
of which saturates          1.2g
Carbohydrates               1.3g
of which sugars              0.9g
Fibre                              <0.5g
Protein                            12.4g
Salt                                 0.26g