Bujanda 2019 rose (tempranillo) Rioja
£10.90
Strawberrry, cassis and raspberry aromas showing up, with citric recall. Beautiful
- Grape variety: Tempranillo
- D.O. Rioja
- Vintage: 2018
- Colour: Clean and bright, fucsia colour with violet tones.
- Nose: Very fruity in nose, the strawberrry, cassis and raspberry aromas showing up, with citric recall. Vey complex, attractive.
- Palate: Fresh, wide and big volume in mouth, with fresh fruity afternose, a very long final and a tasty aftertaste.
- Vineyards: Rioja Alta & Rioja Alavesa
- Wine Making: winter 2018 was an extremely mild, marked for an absent of rains, this led to a very rainy spring. Spring storms led to a very late harvest. Harvest took place in October. Fermentation – maceration in stainless steel tanks with temperature control for 16 days. Aged in the bottle since January 2019
- 75cl
- 12.5% abv
- Enjoy at 16° C
Specially indicated for pasta and rice. White meats. It is ideal for fish and for mild cheeses
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IN STOCK
- FREE DELIVERY ON ORDERS OVER £60
- FLAT SHIPPING RATE £4.95
- DPD NEXT WORKING DAY DELIVERY
- 1 HOUR DELIVERY SLOTS ADVISED BY SMS
DESCRIPTION
Strawberrry, cassis and raspberry aromas showing up, with citric recall. Beautiful
- Grape variety: Tempranillo
- D.O. Rioja
- Vintage: 2018
- Colour: Clean and bright, fucsia colour with violet tones.
- Nose: Very fruity in nose, the strawberrry, cassis and raspberry aromas showing up, with citric recall. Vey complex, attractive.
- Palate: Fresh, wide and big volume in mouth, with fresh fruity afternose, a very long final and a tasty aftertaste.
- Vineyards: Rioja Alta & Rioja Alavesa
- Wine Making: winter 2018 was an extremely mild, marked for an absent of rains, this led to a very rainy spring. Spring storms led to a very late harvest. Harvest took place in October. Fermentation – maceration in stainless steel tanks with temperature control for 16 days. Aged in the bottle since January 2019
- 75cl
- 12.5% abv
- Enjoy at 16° C
Specially indicated for pasta and rice. White meats. It is ideal for fish and for mild cheeses