£7.75
Medium Spicy aged sheep cheese, takes us on a journey to the land of mojo picón.
Place it on toast with avocado and pico de gallo, soothe your throat with a refreshing Lager beer, a wine, or a sparkling wine.
Gold medal at International cheese & dairy awards 2022. Bronze medal at International cheese & dairy awards 2023.
Pasteurised sheep’s milk, 3% spicy red mojo palmero (sunflower oil, 28% pepper, alcohol vinegar, water, garlic, paprika, 1.58% cayenne, salt, spices, thickener: xanthan gum, preservative: potassium sorbate, acid: citric acid), salt, rennet, lactic ferment, preservative: lysozyme (from egg). In rind, preservative: natamycin. Rind is not edible
Allergy advice: See ingredients in bold.
Net Weight: 200g.
Origin: La Mancha, Spain
Keep refrigerated. Once opened keep refrigerated and consume within 7 days.
Typical Values per 100g
Energy 1886kJ/455kcal Fat 39.3g of which saturates 27.3g Carbohydrates 1.8g of which sugars <0.5g Fibre 0g Protein 23.6g Salt 1.8g
Due to the exceptionally busy time of the year, orders placed after 1pm on Wednesday 18th are not guaranteed for delivery before Christmas.